EbroYoung, an initiative to promote youth employment in the cooking sector

Fundación Ebro and Asociación Norte Joven have launched EbroYoung, a social initiative to promote training in the specialty of cooking for disadvantaged young people and…

Ebro Foods is one of 76 Spanish companies that have joined the Climate Ambition Accelerator, a six-month learning program to help organizations halve their global…

Ebro has launched Ebro Talent Caring For Innovation, a program to promote innovative ideas  that improve efficiency and sustainability in the food sector, and that…

Ebro India, through its Tilda and Panzani brands, launches a food donation campaign to the population of Nueva Delhi.…

The Ebro Foods Foundation, the Gasol Foundation and World Central Kitchen (WCK), the non-profit founded by Chef José Andrés, have partnered to provide healthy meals…

COVID-19 is having a devastating effect throughout the world. In Spain, United States, Italy, France, United Kingdom, Germany, India… in short, in all the countries…

We are still working on our Sustainability Plan HEADING FOR 2030. In this regard, we recently joined Lean & Green in Spain, a European programme…

Our company Panzani has won the trophy for the environment within the Défis RSE 2019 awards. It is a recognition granted since 2012 by the…

Herba Bangkok, an Ebro Group company in Thailand, Mars Food, GIZ and the Thai Rice Department have started up the Sustainable Hom Mali Rice programme, an…

Ebro Foods is working with the Fundación el Gancho Infantil and the Virgen del Rocío Hospital on the La Azotea Azul (The Blue Rooftop) project to…