CARING FOR FOOD

HEALTH AND WELLBEING THROUGH FOOD

Offer products that meet the quality, safety, nutrition, health and wellbeing expectations of society

Promote healthy lifestyles through campaigns and training and awareness programmes

INNOVATION

Supply healthy and safe food products with high added value that improve the wellbeing and health of consumers

Action plan
Support healthy and discernible products
Continuous nutritional improvement
Constant development of concepts and technologies to satisfy new consumer habits
Main achievements 2020

I+D+i

€5.5M

expenditure

€11M

investment

352

new products since 2018

99

new products in 2020

FOOD QUALITY AND SAFETY

Safeguard the health and safety of customers and consumers, adhering to the strictest food safety regulations

Action plan
Clean and transparent labelling
Implement Food Quality and Safety Regulations and Standards
Achieved goals
100
compliance with labelling regulations in force in each of the countries in wich we operate
100
% production centres certified in Food Quality and Safety
Main achievements 2020
180

quality certifications

Compliance
100

of the production centers certified in Quality and Safety Food

PROMOTE HEALTHY LIFESTYLES

Actively promote healthy habits through campaigns, training programmes and awareness

Action plan
Communication tools designed to promote healthy habits and lifestyles
Development of programmes to promote healthy lifestyles
Main achievements