Once again, the Ebro Foundation has held its traditional annual Sustainability and Environmental Awards, a competition created to promote the internal talent of the Group’s…
Riviana Foods and the California Association of Food Banks launch the initiative “Jars of Hope”
With the purpose of reducing the growing number of children suffering from a lack of access to adequate food in the state of California, our…
In line with our commitment towards a sustainable rice cultivation, we have recently initiated a new project in Thailand, together with other relevant industry players,…
In line with the commitments set out in our Sustainability Plan, the Group has made a firm commitment to the implementation of photovoltaic plants in…
Extraordinary results in the two Social Initiatives promoted by Ebrosur and the Ebro Foundation in Argentina
As in previous years, in 2023, our subsidiary Ebrosur and the Ebro Foundation have, once again, joined forces to set up two social initiatives in…
Ebro Foods has been awarded the Lean & Green’s 1st Star, for achieving a 20% reduction in its logistic processes emissions
In Madrid on Tuesday, the Ebro Group was awarded, by the Spanish Association of Manufacturers and Distributors (AECOC), Lean & Green’s 1st Star owed to…
Aotech se ha erigido como ganadora de la 3ª edición de Ebro Talent Caring for Innovation, el programa de emprendimiento desarrollado por Ebro Foods junto a la…
Our premium UK rice brand, Tilda, has become the only UK brand in the rice sector to achieve B Corp Certification. The UK’s No.1 Rice…
Once again, Ebro Foods and Loyola University of Seville have renewed their commitment to innovation and sustainability in the agri-food sector, with the joint launch…
Ebro Foundation has just held the III edition of its Sustainability and Environmental Awards, a competition that seeks to promote the internal talent of the…